Add some sweetness to your afternoon tea with these Limited Edition Dairy-Free Cherry Scones. Indulge in the glace cherry-filled scones, perfect with butter and jam. Feeling adventurous? Why not try it with Clotted cream and jam? Whether it's Jam or Cream first, it'll soon be gone! Elevate your tea time with these delicious scones.
As our Special of the Week, stock is limited so when they are gone, they are gone! Stock of this item replenishes on Saturday at 19:00
Ingredients
Rice flour, Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: Polyglycerol Esters of Fatty Acids; Colours: Curcumin, Annatto; Flavouring) soya milk (Water, Hulled European Soya Beans), Glace cherry (Cherries, Glucose-Fructose Syrup, Sugar, Fruit And Vegetable Concentrates (Carrot, Cherry, Apples, Radish, Sweet Potato), Citric Acid), (sultanas, sunflower oil, sulphur dioxide), potato starch, tapioca flour, egg, baking powder (mono calcium phosphate, corn starch, sodium bicarbonate), xanthan gum, bicarbonate of soda, cream of tartar
Please be aware: Our premises is entirely free from gluten and peanuts. However, we do handle tree nuts, sesame, egg, milk, soya, (gluten free certified) oats, mustard and celery. Every care is taken to reduce the risk of contamination but our products may contain traces.
Storage
Will keep for 5 days in the fridge or freeze for up to 3 months. Best served warm with custard! To reheat, Place the package in microwave for 30 seconds. The cakes are in a heat-stable film that will allow your Swiss Roll to lightly steam as it warms up and it will make it as good as freshly baked!