Don't miss out on this limited edition treat! These exquisite Lemon Profiterolws are filled with tangy lemon curd crème patisserie for a burst of flavour in every bite. Perfect for any special occasion or just as a delicious indulgence. Get them while you can, they won't last long!
As our Special of the Week, stock is limited so when they are gone, they are gone! Stock tops up every Saturday
Ingredients
Egg, Flour blend (Rice flour, Potato starch, Cassava Flour, Cornflour, Xanthan gum (E415)) Caster Sugar, Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: Polyglycerol Esters of Fatty Acids; Colours: Curcumin, Annatto; Flavouring), Milk, Lemon curd (Water, Sugar, Glucose-Fructose Syrup, Modified Starch (E1442), Condensed Skimmed MILK, Glycerine, Acidity Regulators (E341, E330, E331, E340, E296), Lemon Concentrate, Vegetable Fat (Palm), Emulsifiers (E471, E435, E322), Thickening Agents (E460, E466), MILK Protein, Natural Flavour, Preservative (E-202), Colorants (E160A, Safflower Extract) and Salt.), White Chocolate (white chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soy Lecithin (E322)*, Flavouring: Natural Vanilla), Butter (Milk), Nibbed Sugar, Lemon Zest, Lemon Juice)
Please be aware: Our premises is entirely free from gluten and peanuts. However, we do handle tree nuts, sesame, egg, milk, soya, (gluten free certified) oats, mustard and celery. Every care is taken to reduce the risk of contamination but our products may contain traces.
Storage
Due to it containing fresh dairy products, we recommend that you either eat or freeze your eclairs on the day of receipt.