"It takes some clever alchemy to produce a gluten-free sourdough loaf that not only carries the smell and flavour of sourdough, but also the appearance, texture and crumb. Coeliac themselves, the owners of Wildcraft Bakery took on the challenge and have produced this artisan sourdough gluten-free hamper to help fellow gluten-free foodies bake this favourite at home." - Anya Gilbert, BBC Good Food 2021
Learn how to make the most delicious gluten and dairy free Garlic Tear & Share loaf from scratch. Made with our amazing Sourdough Starter and Wildcraft White Bread Flour Blend. Follow our step-by-step video to guide you through the process and learn how to bake the most delicious bread you'll ever try!
There's nothing quite like a freshly home-made loaf of bread. But until now, the closest thing for the gluten-challenged amongst us was buying one of Wildcraft's delicious loaves of bread or slices of focaccia. So we thought it was time to let everyone have a little bit more of that Wildcraft Magic!